Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Assessment mode
Assignments or Quiz
Tutor support available
International Students can apply
Students from over 90 countries
Flexible study
Study anytime, from anywhere
Overview
Global Certificate Course in Outdoor Event Food Safety
Designed for event planners, caterers, and food service professionals, this course focuses on ensuring food safety in outdoor events. Learn essential food handling practices, sanitation techniques, and regulatory compliance to provide safe and quality food experiences. From setting up temporary kitchens to preventing foodborne illnesses, this course equips you with the knowledge and skills to deliver successful outdoor events. Stay ahead in the industry by mastering food safety protocols and building trust with your clients and guests.
Start your learning journey today!
Outdoor Event Food Safety Certification is your gateway to mastering the art of ensuring safe and delicious food at outdoor events. This global certificate course offers hands-on training in food safety regulations, risk management, and hygiene practices tailored for outdoor settings. Learn from industry experts through real-world examples and case studies to develop practical skills in food handling, storage, and emergency preparedness. With self-paced learning and online assessments, you can earn your certification at your convenience. Elevate your career in the outdoor event industry with this comprehensive course. Enroll now to ensure a safe and successful event experience for all.Get free information
Course structure
• Introduction to Outdoor Event Food Safety• Hazard Analysis and Critical Control Points (HACCP)
• Foodborne Illness Prevention
• Food Handling and Storage Practices
• Allergen Management
• Temperature Control and Monitoring
• Sanitation and Hygiene Procedures
• Vendor and Supplier Management
• Emergency Preparedness and Response
Join our Global Certificate Course in Outdoor Event Food Safety to enhance your knowledge and skills in ensuring safe and hygienic food practices during outdoor events. The course covers essential topics such as food handling, storage, preparation, and risk management specific to outdoor settings. By the end of the program, participants will master best practices for maintaining food safety standards in various outdoor event scenarios.
The duration of this course is 8 weeks, allowing participants to learn at their own pace and apply the concepts in real-world outdoor event settings. Whether you are a food vendor, event planner, or hospitality professional, this course will equip you with the necessary skills to mitigate food safety risks and ensure a positive experience for attendees.
This certificate course is highly relevant to current trends in the events industry, where outdoor gatherings and festivals are becoming increasingly popular. With a focus on outdoor event food safety, participants will gain a competitive edge in offering high-quality food services that meet industry standards and regulatory requirements.
| Year | Number of Outdoor Events |
|---|---|
| 2019 | 350 |
| 2020 | 500 |
| 2021 | 700 |