Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Advanced Skill Certificate in Outdoor Food Service
Enhance your culinary expertise with our specialized training program tailored for outdoor food service professionals. Learn food safety regulations, menu planning for al fresco dining, and efficient kitchen management. Ideal for chefs, caterers, and event planners looking to elevate their outdoor dining experience. Take your skills to the next level and create memorable culinary experiences in unique settings. Start your learning journey today! Outdoor Food Service Certificate program offers advanced training in food preparation, service, and management in outdoor settings. Learn essential skills for catering events, food festivals, and outdoor dining experiences. This hands-on course includes real-world projects, menu planning, food safety practices, and customer service techniques. Benefit from industry experts, practical skills, and networking opportunities. Develop proficiency in outdoor cooking, food presentation, and event coordination. Enjoy self-paced learning with online modules and interactive sessions. Elevate your career in the hospitality industry with this specialized certification. Master the art of outdoor food service and stand out in this dynamic field.
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Our Advanced Skill Certificate in Outdoor Food Service is designed to equip participants with the necessary expertise to excel in the outdoor dining industry. Students will learn essential skills such as food safety, menu planning, outdoor cooking techniques, and customer service best practices.
The duration of this program is 10 weeks, with a self-paced learning format that allows students to study at their own convenience. Upon completion, graduates will have mastered the art of outdoor food service and be ready to take on roles in various outdoor dining establishments.
This certificate is highly relevant to current trends as outdoor dining experiences continue to gain popularity. With the demand for unique and memorable dining experiences on the rise, professionals with specialized outdoor food service skills are in high demand. This program is aligned with modern trends in the food industry and will provide graduates with a competitive edge in the job market.
| Year | Number of Businesses |
|---|---|
| 2018 | 5000 |
| 2019 | 5500 |
| 2020 | 6000 |
| 2021 | 6500 |
| 2022 | 7000 |