Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Assessment mode
Assignments or Quiz
Tutor support available
International Students can apply
Students from over 90 countries
Flexible study
Study anytime, from anywhere
Overview
Certificate Programme in Event Catering Planning and Execution
Join our comprehensive event catering planning and execution course designed for aspiring event planners and catering professionals. Learn the ins and outs of menu creation, food presentation, vendor management, and more. Gain practical skills to plan and execute successful events with confidence. Perfect for individuals looking to advance their career in the event industry. Take the first step towards becoming a skilled event catering planner today!
Start your learning journey today!
Certificate Programme in Event Catering Planning and Execution offers hands-on projects and practical skills for aspiring event planners. Learn from industry experts and gain expertise in menu planning, food presentation, budgeting, and vendor management. This self-paced course equips you with the necessary tools to excel in the fast-paced world of event catering. Develop key skills in event management and catering services while mastering the art of creating memorable dining experiences. Whether you're a beginner looking to enter the field or a professional seeking to enhance your skills, this programme will take your career to new heights.Get free information
Course structure
• Introduction to Event Catering Planning and Execution• Menu Planning and Development
• Food Safety and Hygiene Practices
• Vendor Management and Negotiation
• Budgeting and Cost Control
• Event Logistics and Timeline Management
• Customer Service and Client Relations
• Marketing and Sales Strategies for Catering
• Event Design and Decor
• Technology and Software Tools for Catering Operations
Certificate Programme in Event Catering Planning and Execution equips participants with the knowledge and skills needed to excel in the event catering industry. By completing this program, students will learn how to plan and execute successful events, manage catering operations efficiently, and deliver exceptional culinary experiences.
The duration of the Certificate Programme in Event Catering Planning and Execution is 10 weeks, allowing participants to gain valuable insights and hands-on experience in a relatively short period. The self-paced nature of the program enables individuals to learn at their own convenience while still receiving guidance and support from experienced instructors.
This certificate program is highly relevant to current trends in the event catering industry, as it covers topics such as sustainable catering practices, dietary restrictions, and food safety regulations. By staying updated on industry trends and best practices, participants can enhance their competitiveness and meet the evolving needs of clients and customers.
| Year | Number of Events |
|---|---|
| 2018 | 350 |
| 2019 | 500 |
| 2020 | 700 |