Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Assessment mode
Assignments or Quiz
Tutor support available
International Students can apply
Students from over 90 countries
Flexible study
Study anytime, from anywhere
Overview
Graduate Certificate in Event Food Handling Techniques
Targeted towards culinary professionals and event planners, this program focuses on food safety and hygiene practices in the context of events. Learn best practices for handling and serving food to ensure the safety of guests and comply with regulations. Enhance your skills in food preparation and presentation to create memorable dining experiences. Equip yourself with the knowledge and techniques needed to excel in the fast-paced world of event catering. Take the first step towards a successful career in event food handling today!
Start your learning journey today!
Event Food Handling Techniques Graduate Certificate equips you with essential skills to excel in the hospitality industry. This program offers hands-on training in food safety, preparation, and presentation. Learn from industry experts and gain practical experience through real-world projects. Develop food handling expertise and ensure compliance with health regulations. This self-paced course allows you to balance your studies with other commitments. Enhance your resume with a valuable credential in event catering. Enroll now to elevate your career in the culinary field. Master food safety practices and become a sought-after professional in the food service industry.Get free information
Course structure
• Food Safety and Sanitation Practices• Menu Planning and Dietary Restrictions
• Culinary Techniques for Large-Scale Events
• Beverage Management and Service
• Vendor Selection and Negotiation
• Budgeting and Cost Control in Event Catering
• Food Presentation and Garnishing Techniques
• Event Planning and Coordination
• Customer Service and Guest Experience Management
• Food Trends and Innovations in Event Catering
A Graduate Certificate in Event Food Handling Techniques equips students with the necessary skills to ensure food safety and quality at events. Participants will learn best practices in food handling, storage, and presentation to meet industry standards and regulations. By the end of the program, students will be proficient in implementing food safety protocols and maintaining hygiene in event catering.
The duration of the Graduate Certificate in Event Food Handling Techniques is typically 8 weeks, providing a comprehensive yet efficient learning experience. This self-paced program allows students to balance their studies with other commitments while gaining valuable knowledge and practical skills in event food management.
This certificate program is highly relevant to current trends in the event planning and catering industry, where food safety and quality are paramount. With the increasing emphasis on health and safety standards, professionals with expertise in event food handling techniques are in high demand. This program ensures that graduates are well-prepared to excel in this fast-paced and evolving field.
| Year | Number of Events |
|---|---|
| 2018 | 1500 |
| 2019 | 2000 |
| 2020 | 2500 |